The meeting begins at 7 am followed by the speaker presentation from 8:00 am – 8:30 am.
Pay Online ($25)
Topic: The coolest Diners you will have at your next event!
About DINE Catering and Events
DINE Catering and Events is a Houston-based, owned and operated company by Mark and Louise Holden; a husband and wife team.
Mark and Louise are originally from the United Kingdom, and moved to Houston in 2011 after over 30 years combined experience in the corporate fine dining hospitality and events industry, both in the UK and beyond. Places of work include; London, Manchester, Paris, Abu Dhabi, and Switzerland. Mark spent his early years training in the Lake District Hotels, and has worked with some of the finest chefs in the industry, including Albert and Michel Roux. He later moved to Southern England where he managed a number of prestigious venues, including Wembley Stadium, Goodwood Racecourse, Silverstone, and the Royal Hospitality Box at racecourses around the country.
Since operating in Houston, DINE’s client list to-date includes Schlumberger, Memorial Hermann Hospitals, Total Oil & Gas, Bank of America, Matthews Daniel, Texas A&M University, Noah’s Event Venues and The Springs Event Venues. Mark has also appeared on TV for Eurodiet and KPRC2 News.
We also specialise in private dinner parties, cocktail parties and both large and intimate weddings.